U Riz au lait à la vanille
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 532kj (128 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 532kj (128 calories/kcal) |
| Fiber | 0.3 |
| Fiber Points | 0 |
| Fiber Value | 0.3 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 4 |
| Positive Points | 2 |
| Proteins | 3.4g |
| Proteins Points | 2 |
| Proteins Value | 3.4g |
| Saturated Fat | 1.8g |
| Saturated Fat Points | 1 |
| Saturated Fat Ratio | 64.28571428571429% |
| Saturated Fat Ratio Points | 10 |
| Saturated Fat Ratio Value | 64.3% |
| Saturated Fat Value | 1.8g |
| Score | 2 |
| Sodium | 40mg |
| Sodium Points | 0 |
| Sodium Value | 40mg |
| Sugars | 11g |
| Sugars Points | 2 |
| Sugars Value | 11g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- U Riz Au Lait À La Vanille (Similarity score: 0.00)
- U Riz Au Lait Nature (Similarity score: 2.83)
- La Bressane Petites Crèmes Au Four Caramel (Similarity score: 4.67)
- Milbona,lidl Crème Dessert Vanille Bio (Similarity score: 6.38)
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- Marks & Spencer Gooseberry & Elderflower Yogurt (Similarity score: 7.73)
- Eroski Yogur Griego Moras (Similarity score: 7.93)
- Intermarché Vita Pause Lemon Curd (Similarity score: 8.16)
- Dia Natillas Sabor Chocolate (Similarity score: 8.25)
- Casino Bio,groupe Casino Crème Dessert Au Chocolat Bio (Similarity score: 8.28)
- Dannon Creamery Dairy Dessert (Similarity score: 8.34)
- Mamie Nova Fromage Blanc Aux Fruits (Similarity score: 8.48)
- Carrefour Riz Au Lait Nature (Similarity score: 8.49)
- Eroski Arroz Con Leche (Similarity score: 8.80)
- Milbona Riz Au Lait Bio (Similarity score: 8.88)
Ingredients List
- Whole Milk
- Rice
- Sugar
- Rice Starch
- Natural Vanilla Flavouring
(ingredient list is crowd-sourced and might be incorrect or incomplete)