Tomato sauce
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 167kj (40 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 167kj (40 calories/kcal) |
| Fiber | 1.6 |
| Fiber Points | 1 |
| Fiber Value | 1.6 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 85 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 5 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 85 |
| Grade | a |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 5 |
| Positive Points | 6 |
| Proteins | 1.5899999999999999g |
| Proteins Points | 0 |
| Proteins Value | 1.59g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | -1 |
| Sodium | 413mg |
| Sodium Points | 4 |
| Sodium Value | 413mg |
| Sugars | 4.76g |
| Sugars Points | 1 |
| Sugars Value | 4.76g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Tomato Sauce (Similarity score: 0.00)
- Signature Kitchens Sauce (Similarity score: 0.00)
- Tomato Sauce (Similarity score: 0.00)
- Signature Kitchens Tomato Sauce (Similarity score: 0.00)
- Member's Mark Tomato Sauce (Similarity score: 0.00)
- Tomato Sauce, Tomato (Similarity score: 0.00)
- Tomato Sauce (Similarity score: 0.00)
- Tomato Sauce (Similarity score: 0.00)
- Tomato Sauce, Tomato (Similarity score: 0.00)
- Tomato Sauce (Similarity score: 1.48)
- Springfield Tomato Sauce (Similarity score: 1.48)
- Tomato Sauce (Similarity score: 9.20)
- Muir Glen Muir Glen Organic Tomato Sauce (Similarity score: 9.20)
- Muir Glen Muir Glen Organic Tomato Sauce (Similarity score: 9.20)
- Essential Everyday Tomato Sauce (Similarity score: 18.38)
Ingredients List
- Tomato
- Less Than 2% Of
- Dehydrated Onion
- Garlic
- Spice
- Natural Flavouring
- Sweet Bell Pepper
- E330
(ingredient list is crowd-sourced and might be incorrect or incomplete)