Plain greek nonfat yogurt, plain
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 251kj (60 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 251kj (60 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | a |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 0 |
| Positive Points | 5 |
| Proteins | 10g |
| Proteins Points | 5 |
| Proteins Value | 10g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | -5 |
| Sodium | 43mg |
| Sodium Points | 0 |
| Sodium Value | 43mg |
| Sugars | 2.67g |
| Sugars Points | 0 |
| Sugars Value | 2.67g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Greek Nonfat Yogurt, Plain (Similarity score: 0.00)
- Foodtown Greek Yogurt (Similarity score: 1.88)
- Mevgal Yogurt Extra 0% (Similarity score: 2.75)
- Carrefour Skyr (Similarity score: 3.37)
- Tillamook Farmstyle Greek Nonfat Yogurt (Similarity score: 4.24)
- Plain Greek Nonfat Yogurt, Plain (Similarity score: 4.34)
- Publix Authentic Greek Yogurt, Plain (Similarity score: 4.35)
- Lindahls Kvarg Framboossmaak (Similarity score: 4.51)
- Nestle Kvarg, Vanillesmaak (Similarity score: 4.62)
- Lindahls Mejeriprudukter Kvarg Vaniljsmak (Similarity score: 4.62)
- My Authentic Greek Yogurt 0% (Similarity score: 4.64)
- Parmalat Zymil Alta Digeribilità Yogurt Alla Greca Di Grassi (Similarity score: 4.97)
- Plain Icelandic Style Skyr Nonfat Yogurt (Similarity score: 5.47)
- Philos Greek Yogurt (Similarity score: 5.66)
- Red Top Reserve Greek Yogurt Plain (Similarity score: 5.74)
Ingredients List
- Cultured Pasteurized Grade A Nontat Milk
- Contains The Following Live Cultures
- Streptococcus Thermophilus
- Lactobacillus Acidophilus
- Bifidus
- Lactobacillus Casei
(ingredient list is crowd-sourced and might be incorrect or incomplete)