Original pepperoni pizza

Nutriscore: a

Nutrition Info (per 100g)

The Nutri-Score is based on this data.
Energy962kj (230 calories/kcal)
Energy Points2
Energy Value962kj (230 calories/kcal)
Fiber5.7
Fiber Points5
Fiber Value5.7
Fruits Vegetables Nuts Colza Walnut Olive Oils0
Fruits Vegetables Nuts Colza Walnut Olive Oils Points0
Fruits Vegetables Nuts Colza Walnut Olive Oils Value0
Gradea
Is Beverage?No
Is Cheese?No
Is Fat?No
Is Water?No
Negative Points9
Positive Points10
Proteins14.75g
Proteins Points5
Proteins Value14.75g
Saturated Fat2.87g
Saturated Fat Points2
Saturated Fat Ratio35%
Saturated Fat Ratio Points5
Saturated Fat Ratio Value35%
Saturated Fat Value2.9g
Score-1
Sodium492mg
Sodium Points5
Sodium Value492mg
Sugars1.6400000000000001g
Sugars Points0
Sugars Value1.64g

Similar Foods in Terms of Nutrition

Difference/similarity score (lower is better, 0.0 means nutrients are identical):

Ingredients List

  • Crust
  • Sunflower Oil
  • Vital Wheat Gluten
  • Domestic Honey
  • Oat Fibre
  • Cultured Wheat
  • Salt
  • Molasses
  • Yeast
  • Pizza Sauce
  • Tomato Concentrate
  • Quinoa
  • Resistant Maltodextrin
  • Spice Blend
  • Lite Mozzarella Cheese
  • Lactic Ferments
  • Salt
  • Enzyme
  • Skimmed Milk
  • Modified Starch
  • Vegetable Oil
  • E508
  • Oat Groats
  • Sodium Citrate
  • E281
  • Retinyl Palmitate
  • Classic Shredded Italian 5 Cheese Blend
  • Microbial Culture
  • Salt
  • Enzyme
  • E460ii
  • Modified Starch
  • Flavouring
  • Rye Berries
  • Sodium Citrate
  • Cheddar
  • Monterey Jack
  • Muenster Cheese
  • Provolone
  • E281
  • Pepperoni
  • Salt
  • Spice
  • Contains 2% And Less Of Water
  • Barley
  • Dextrose
  • Smoke Flavouring
  • Lactic Acid Starter Culture
  • Flavouring
  • Oleoresin Of Paprika
  • Garlic Powder
  • E250
  • E330
  • E320
  • E321
  • E123
  • In Collagen Casing
  • Italian Herb Seasoning
  • Thyme
  • Rosemary
  • Sage
  • Oregano
  • Basil
  • Summer Savory
  • And Millet
  • Water
  • Wheat Flour

(ingredient list is crowd-sourced and might be incorrect or incomplete)