Naturalia Steaks hachés pur boeuf
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 544kj (131 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 544kj (131 calories/kcal) |
| Fiber | 0.5 |
| Fiber Points | 0 |
| Fiber Value | 0.5 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | a |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 2 |
| Positive Points | 5 |
| Proteins | 22g |
| Proteins Points | 5 |
| Proteins Value | 22g |
| Saturated Fat | 1.6g |
| Saturated Fat Points | 1 |
| Saturated Fat Ratio | 34.78260869565218% |
| Saturated Fat Ratio Points | 5 |
| Saturated Fat Ratio Value | 34.8% |
| Saturated Fat Value | 1.6g |
| Score | -3 |
| Sodium | 40mg |
| Sodium Points | 0 |
| Sodium Value | 40mg |
| Sugars | 0.5g |
| Sugars Points | 0 |
| Sugars Value | 0.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Bonval Steaks Hachés Pur Boeuf (Similarity score: 1.00)
- Naturéo Mes Steaks Hachés Pur Boeuf 5% (Similarity score: 1.66)
- Charal L'authentique Façon Bouchère 5% M G (Similarity score: 3.00)
- Marque Repère, Volandry Lapin Entier Découpé (Similarity score: 3.33)
- Viande Hachée (Similarity score: 4.36)
- C'est Qui Le Patron?!,la Marque Du Consommateur Steaks Hachés 5% (Similarity score: 4.36)
- Charal 2 Steaks Hachés 5% M G Bio (Similarity score: 5.74)
- Charal Steaks Hachés 5% Pur Boeuf (Similarity score: 5.74)
- Lidl 4 Steaks Hachés Pur Boeuf (Similarity score: 5.74)
- Steak Haché Façon Bouchère (Similarity score: 5.74)
- Charal Steak Haché Bio (Similarity score: 5.74)
- Charal Steak Hache (Similarity score: 5.74)
- Viande Hachée (Similarity score: 5.74)
- Beef Tenderloin Steak (Similarity score: 6.39)
- Picard Biftecks (Similarity score: 7.14)
Ingredients List
(ingredient list is crowd-sourced and might be incorrect or incomplete)