Lee Kum Kee, Lee Kum Kee (Xinhui) Food Co. Ltd. Lee kum kee, soup base for sichuan hot & spicy hot pot

Nutriscore: c

Nutrition Info (per 100g)

The Nutri-Score is based on this data.
Energy699kj (168 calories/kcal)
Energy Points2
Energy Value699kj (168 calories/kcal)
Fiber8.3
Fiber Points5
Fiber Value8.3
Fruits Vegetables Nuts Colza Walnut Olive Oils10
Fruits Vegetables Nuts Colza Walnut Olive Oils Points0
Fruits Vegetables Nuts Colza Walnut Olive Oils Value10
Gradec
Is Beverage?No
Is Cheese?No
Is Fat?No
Is Water?No
Negative Points12
Positive Points5
Proteins4.17g
Proteins Points2
Proteins Value4.17g
Saturated Fat0g
Saturated Fat Points0
Saturated Fat Ratio0%
Saturated Fat Ratio Points0
Saturated Fat Ratio Value0%
Saturated Fat Value0g
Score7
Sodium6125mg
Sodium Points10
Sodium Value6125mg
Sugars4.17g
Sugars Points0
Sugars Value4.17g

Similar Foods in Terms of Nutrition

Difference/similarity score (lower is better, 0.0 means nutrients are identical):

Ingredients List

  • Chili Pepper
  • Spice
  • Soy Sauce
  • Soya Oil
  • Chili Pepper
  • Salt
  • Monosodium Glutamate And Disodium 5' Inosinate And Disodium 5' Guanylate As Flavor Enhancers
  • Sichuan Peppers
  • Soya Bean Paste
  • Sugar

(ingredient list is crowd-sourced and might be incorrect or incomplete)