Kingsmill 4 Muffins
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 937kj (224 calories/kcal) |
|---|---|
| Energy Points | 2 |
| Energy Value | 937kj (224 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 7 |
| Positive Points | 5 |
| Proteins | 8.9g |
| Proteins Points | 5 |
| Proteins Value | 8.9g |
| Saturated Fat | 0.6g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 33.33333333333333% |
| Saturated Fat Ratio Points | 4 |
| Saturated Fat Ratio Value | 33.3% |
| Saturated Fat Value | 0.6g |
| Score | 2 |
| Sodium | 480mg |
| Sodium Points | 5 |
| Sodium Value | 480mg |
| Sugars | 4.3g |
| Sugars Points | 0 |
| Sugars Value | 4.3g |
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Ingredients List
- Wheat Semolina Wheat Flour
- Sugar
- Vinegar
- Vegetable Fat
- Palm Oil
- Rapeseed
- Soya Flour
- Preservative
- Calcium Propionate Emulsifier E472e Raising Agents E450
- E500
- Flour Treatment Agent
- Calcium
- Iron
- E375
- Bjand Thiamin
- Water
- Yeast
- Wheat Protein
- Salt
(ingredient list is crowd-sourced and might be incorrect or incomplete)