Double cream brie
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 15kj (4 calories/kcal) |
|---|---|
| Energy Points | 0 |
| Energy Value | 15kj (4 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | Yes |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 16 |
| Positive Points | 5 |
| Proteins | 25g |
| Proteins Points | 5 |
| Proteins Value | 25g |
| Saturated Fat | 16.071428571429g |
| Saturated Fat Points | 10 |
| Saturated Fat Ratio | 50.000000000001556% |
| Saturated Fat Ratio Points | 7 |
| Saturated Fat Ratio Value | 50% |
| Saturated Fat Value | 16.1g |
| Score | 11 |
| Sodium | 607.1428571428401mg |
| Sodium Points | 6 |
| Sodium Value | 607.1mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Colby & Monterey Jack Cheeses (Similarity score: 8.35)
- Nacho & Taco Blend Shredded Cheese (Similarity score: 8.35)
- Appenzeller Extra Margot (Similarity score: 23.00)
- Férial Ribs De Porc (Similarity score: 26.50)
- Pingo Doce Grana Padano (Similarity score: 29.52)
- Mondo Italiano Grana Padano (Similarity score: 31.35)
- Grana Padano (Similarity score: 31.35)
- Zanetti Queso Grana Padano (Similarity score: 31.35)
- Queso Afuega'l Pitu (Similarity score: 34.21)
- Plateau Raclette Bio (Similarity score: 35.15)
- Terrine Aux Herbes De Provence (Similarity score: 35.28)
- Chipolata (Similarity score: 36.17)
- Araignee De Porc (Similarity score: 36.79)
- Araignee De Porc (Similarity score: 36.79)
- Entrepinares Queso Tierno (Similarity score: 37.96)
Ingredients List
- Pasteurised Milk
- Pasteurized Cream
- Lactic Ferments
- Salt
- Enzyme
(ingredient list is crowd-sourced and might be incorrect or incomplete)