Dia Chorizo Extra
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1515kj (363 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1515kj (363 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | e |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 23 |
| Positive Points | 0 |
| Proteins | 21g |
| Proteins Points | 5 |
| Proteins Value | 21g |
| Saturated Fat | 10g |
| Saturated Fat Points | 9 |
| Saturated Fat Ratio | 33.33333333333333% |
| Saturated Fat Ratio Points | 4 |
| Saturated Fat Ratio Value | 33.3% |
| Saturated Fat Value | 10g |
| Score | 23 |
| Sodium | 1319.9999999999998mg |
| Sodium Points | 10 |
| Sodium Value | 1320mg |
| Sugars | 1.6g |
| Sugars Points | 0 |
| Sugars Value | 1.6g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Dia Chorizo Extra (Similarity score: 0.00)
- Fumagalli Salame Milano (Similarity score: 10.90)
- Boadas Fuel Extra (Similarity score: 12.60)
- Chorizo Espagnol (Similarity score: 13.04)
- Wiesbauer Bergsteiger (Similarity score: 15.79)
- Filet De Canard Bio (Similarity score: 17.17)
- Filet De Canard Bio (Similarity score: 17.17)
- Filet De Canard Bio (Similarity score: 17.17)
- Dry Cured Salami Cacciatore (Similarity score: 21.04)
- Eberswalder Rauchsalami (Similarity score: 22.34)
- Wiesbauer Bergsteiger (Similarity score: 25.05)
- Jambon Serrano (Similarity score: 25.13)
- Hacendado Chorizo Extra Picante (Similarity score: 25.13)
- Tello Salchichón Extra (Similarity score: 25.27)
- Boromir Grisine Cu Sare (Similarity score: 26.10)
Ingredients List
- Pork Meat
- Skimmed Milk Powder
- Salt
- Paprika
- Sugar
- Stabiliser
- Preservative
- Colour
- Antioxidant
(ingredient list is crowd-sourced and might be incorrect or incomplete)