Croissant sandwiches

Nutriscore: c

Nutrition Info (per 100g)

The Nutri-Score is based on this data.
Energy707kj (169 calories/kcal)
Energy Points2
Energy Value707kj (169 calories/kcal)
Fiber1.5
Fiber Points1
Fiber Value1.5
Fruits Vegetables Nuts Colza Walnut Olive Oils0
Fruits Vegetables Nuts Colza Walnut Olive Oils Points0
Fruits Vegetables Nuts Colza Walnut Olive Oils Value0
Gradec
Is Beverage?No
Is Cheese?No
Is Fat?No
Is Water?No
Negative Points9
Positive Points6
Proteins11.03g
Proteins Points5
Proteins Value11.03g
Saturated Fat3.31g
Saturated Fat Points3
Saturated Fat Ratio40.91470951792336%
Saturated Fat Ratio Points6
Saturated Fat Ratio Value40.9%
Saturated Fat Value3.3g
Score3
Sodium449mg
Sodium Points4
Sodium Value449mg
Sugars2.21g
Sugars Points0
Sugars Value2.21g

Similar Foods in Terms of Nutrition

Difference/similarity score (lower is better, 0.0 means nutrients are identical):

Ingredients List

  • Croissant
  • High Fructose Corn Syrup
  • Oat Fibre
  • Yeast
  • Contains Less Than 2% Of Each Of The Following
  • Salt
  • Whey
  • Egg
  • Calcium Propionate Preservative
  • Potassium Sorbate Preservative
  • Hydroxypropyl Methycellulose
  • Barley Malt Flour
  • Dextrose
  • Sugar
  • Maltodextrins
  • Natural And Artificial Flavouring
  • Potato Starch
  • E414
  • Capric
  • Caprylic Triglycerides
  • Cooked Fried Egg White Patty
  • Modified Tapioca Starch
  • E375
  • Carrageenan Gum
  • Natural Flavouring
  • Salt
  • Soya Lecithin
  • Applewood Smoke Chicken Sausage Patty
  • Natural Smoke Flavouring
  • E150a
  • Water Contains 2% And Less
  • Sugar
  • Salt
  • Reduced Iron
  • Spice
  • E281
  • Dextrose
  • E339
  • Natural Smoke Flavouring
  • Natural Flavouring
  • E150a
  • Sharp Pasteurized Process American Cheese
  • Water
  • Lactic Ferments
  • Thiamin Mononitrate
  • Salt
  • Sodium Citrate
  • Cream
  • E450iii
  • E339
  • E200
  • E330
  • Enzyme
  • Colour
  • Soya Lecithin
  • E101
  • Folic Acid
  • Water
  • Margarine

(ingredient list is crowd-sourced and might be incorrect or incomplete)