Connell Bakery Muffins
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1134kj (272 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1134kj (272 calories/kcal) |
| Fiber | 3.3 |
| Fiber Points | 3 |
| Fiber Value | 3.3 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 8 |
| Positive Points | 8 |
| Proteins | 8.7g |
| Proteins Points | 5 |
| Proteins Value | 8.7g |
| Saturated Fat | 0.5g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 13.88888888888889% |
| Saturated Fat Ratio Points | 1 |
| Saturated Fat Ratio Value | 13.9% |
| Saturated Fat Value | 0.5g |
| Score | 0 |
| Sodium | 400mg |
| Sodium Points | 4 |
| Sodium Value | 400mg |
| Sugars | 6.8g |
| Sugars Points | 1 |
| Sugars Value | 6.8g |
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Ingredients List
- 6 Family Muffins Flour
- Diacetyl Tartaric Acid Esters Of Mono And Oils
- Palm
- Advlce
- Including Cerea
- S Containing Gluten
- Wheat Flour
- Calcium
- Iron
- Nnater
- Yeast
- Sugar
- Salt
- Emulsifier
(ingredient list is crowd-sourced and might be incorrect or incomplete)