Brooks Chili hot beans
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 385kj (93 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 385kj (93 calories/kcal) |
| Fiber | 7.7 |
| Fiber Points | 5 |
| Fiber Value | 7.7 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | a |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 4 |
| Positive Points | 7 |
| Proteins | 4.62g |
| Proteins Points | 2 |
| Proteins Value | 4.62g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | -3 |
| Sodium | 285mg |
| Sodium Points | 3 |
| Sodium Value | 285mg |
| Sugars | 1.54g |
| Sugars Points | 0 |
| Sugars Value | 1.54g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Brooks Brooks, Chili Beans, Mild (Similarity score: 0.00)
- Brooks Chili Beans (Similarity score: 0.00)
- Brooks Red Beans In Chili Sauce (Similarity score: 0.00)
- Red Beans In Chili Sauce (Similarity score: 0.00)
- Brooks Red Beans In Chili Sauce (Similarity score: 0.00)
- Brooks Brooks, Chili Beans Soup, Hot (Similarity score: 0.00)
- Hot Chili Beans Red Beans In Chili Sauce (Similarity score: 0.00)
- Brooks Brooks, Chili Beans, Hot & Spicy (Similarity score: 1.13)
- Peruvian Beans (Similarity score: 3.14)
- Black Beans (Similarity score: 4.85)
- Black Beans (Similarity score: 4.85)
- Black Beans (Similarity score: 4.85)
- Black Beans (Similarity score: 4.85)
- Cannellini Beans (Similarity score: 4.90)
- Meatless Chili Beans (Similarity score: 5.90)
Ingredients List
- Small Red Beans
- Natural Flavouring
- Water
- Contains 2% And Less Of High Fructose Corn Syrup
- Wheat Flour
- Tomato Concentrate
- Spice
- Salt
- Corn Flour
- Soya Oil
(ingredient list is crowd-sourced and might be incorrect or incomplete)