Boursault,Savencia Boursault
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1502kj (359 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1502kj (359 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | Yes |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 18 |
| Positive Points | 5 |
| Proteins | 10g |
| Proteins Points | 5 |
| Proteins Value | 10g |
| Saturated Fat | 25g |
| Saturated Fat Points | 10 |
| Saturated Fat Ratio | 69.44444444444444% |
| Saturated Fat Ratio Points | 10 |
| Saturated Fat Ratio Value | 69.4% |
| Saturated Fat Value | 25g |
| Score | 13 |
| Sodium | 400mg |
| Sodium Points | 4 |
| Sodium Value | 400mg |
| Sugars | 0.5g |
| Sugars Points | 0 |
| Sugars Value | 0.5g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Le Mottin Charentais,fromageries Lescure,savencia Le Mottin Charentais (Similarity score: 11.83)
- Fromageries Lescure Le Mottin Charentais (Similarity score: 18.71)
- Lescure,fromageries Lescure Le Mottin Charentais (Similarity score: 18.71)
- Lescure Le Mottin Charentais (Similarity score: 19.56)
- Saint Nectaire (Similarity score: 19.62)
- Caldo International Inc Key Ingredient Market, Port Wine Cheddar Spread (Similarity score: 20.30)
- Pate Feuilletee (Similarity score: 20.76)
- Pâte Feuilletée (Similarity score: 21.48)
- Morbier 60 Jours (Similarity score: 22.74)
- Morbier (Similarity score: 22.74)
- Philadelphia Cream Cheese (Similarity score: 22.82)
- U Croissants Pur Beurre (Similarity score: 24.00)
- Morbier (Similarity score: 24.02)
- Morbier Mints Et Terroirs (Similarity score: 24.02)
- Morbier (Similarity score: 24.02)
Ingredients List
- Pasteurised Cow S Milk
- Cream
- Ferment
- Salt
(ingredient list is crowd-sourced and might be incorrect or incomplete)