Authentic tavern style pizza

Nutriscore: d

Nutrition Info (per 100g)

The Nutri-Score is based on this data.
Energy1088kj (261 calories/kcal)
Energy Points3
Energy Value1088kj (261 calories/kcal)
Fiber1.3
Fiber Points1
Fiber Value1.3
Fruits Vegetables Nuts Colza Walnut Olive Oils0
Fruits Vegetables Nuts Colza Walnut Olive Oils Points0
Fruits Vegetables Nuts Colza Walnut Olive Oils Value0
Graded
Is Beverage?No
Is Cheese?No
Is Fat?No
Is Water?No
Negative Points17
Positive Points1
Proteins12.34g
Proteins Points5
Proteins Value12.34g
Saturated Fat6.49g
Saturated Fat Points6
Saturated Fat Ratio45.41637508747377%
Saturated Fat Ratio Points6
Saturated Fat Ratio Value45.4%
Saturated Fat Value6.5g
Score16
Sodium721mg
Sodium Points8
Sodium Value721mg
Sugars2.6g
Sugars Points0
Sugars Value2.6g

Similar Foods in Terms of Nutrition

Difference/similarity score (lower is better, 0.0 means nutrients are identical):

Ingredients List

  • Crust
  • Soya Oil
  • Yeast
  • Bread Crumbs
  • Olive Oil
  • Sugar
  • Salt
  • Cultured Wheat Starch
  • Honey
  • E500ii
  • E541
  • E375
  • E920
  • E330
  • Low Moisture Mozzarella Cheese
  • Lactic Ferments
  • Salt
  • Enzyme
  • E460ii
  • Sauce
  • Tomato Concentrate
  • Salt
  • Iron
  • Sugar
  • Spice
  • Dextrose
  • Hydrolysed Soy Protein
  • Garlic Extract
  • Soya Oil
  • Refined Olive Pumace Oil
  • Extra Virgin Olive Oil
  • Italian Sauage
  • Coating
  • Thiamin Mononitrate
  • Water
  • Salt
  • Flavouring
  • Pepperoni
  • Beef
  • Salt
  • Spice
  • Dextrose
  • Lactic Acid Starter Culture
  • Oleoresin Of Paprika
  • E101
  • Flavouring
  • E250
  • E320
  • E321
  • E330
  • Bacon Cured With
  • Salt
  • Sugar
  • Natural Smoke Flavouring
  • E339
  • Folic Acid
  • E316
  • E250
  • Ham Water Added
  • Dextrose
  • Salt
  • E326
  • E325
  • E339
  • E262ii
  • E316
  • Enzyme
  • E250
  • Honey
  • Sugar
  • Cheddar
  • Lactic Ferments
  • Salt
  • Enzyme
  • E160b
  • E460ii
  • E202
  • E300
  • E235
  • Spice
  • Water

(ingredient list is crowd-sourced and might be incorrect or incomplete)