Delice de châtaignes aux amandes
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1025kj (245 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1025kj (245 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 59 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 1 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 59 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 10 |
| Positive Points | 3 |
| Proteins | 3.5g |
| Proteins Points | 2 |
| Proteins Value | 3.5g |
| Saturated Fat | 0.6g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 9.523809523809524% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 9.5% |
| Saturated Fat Value | 0.6g |
| Score | 7 |
| Sodium | 12mg |
| Sodium Points | 0 |
| Sodium Value | 12mg |
| Sugars | 31.9g |
| Sugars Points | 7 |
| Sugars Value | 31.9g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Baptistin Féraud Confiture Extra Oranges (Similarity score: 23.42)
- Le Prix Gagnant Confiture D'abricots (Similarity score: 26.21)
- Confiture De Framboise (Similarity score: 27.58)
- Conservas Asensio Mermelada De Fresa Extra (Similarity score: 27.72)
- Les Toques Blanches Confiture De Framboises (Similarity score: 27.72)
- Tip Himneere Konfitüre Extra (Similarity score: 27.92)
- Confiture Extra Châtaignes (Similarity score: 28.07)
- Confitures Artisanales (Similarity score: 28.37)
- Prix Mini Confiture D’abricot (Similarity score: 29.06)
- Ferme Fruitière De La Hautière Confiture La Ferme Fruitiere Framboise (Similarity score: 30.28)
- Val De Vézère Confiture De Fraises (Similarity score: 31.00)
- Everyday Abricots Confiture (Similarity score: 31.36)
- Callipo Confettura Di Fichi (Similarity score: 31.46)
- Dia Confiture Extra D'abricots (Similarity score: 31.59)
- Hero Confiture Extra (Similarity score: 32.04)
Ingredients List
(ingredient list is crowd-sourced and might be incorrect or incomplete)